Authors:Ε.Τ. Tsiobani1*, Μ.D. Yiakoulaki2, Ν.D. Hasanagas3, Κ. Papanikolaou1
1Department of Agriculture, Faculty of Agriculture, Forestry & Natural Environment, AUTH, 541 24 Thessaloniki, elenitsiobani@gmail.com, 2Department of Forestry (236), Faculty of Agriculture, & Natural Environment, AUTH, 541 24 Thessaloniki, 3University Forest Administration, Faculty of Agriculture, Forestry & Natural Environment, AUTH, 541 24 Thessaloniki
Keywords:grasslands, crop residues, pastures, feeding time, grasses, woody species, forbs, diet selection
PDF File:Download Publication PDF File
Book:Proceedings of the 8th Panhellenic Rangeland Congress, Thessaloniki, 1-3 October 2014 (Edited by: Apostolos Kyriazopoulos, Maria Karatasiou, Paraskevi Sklavou, Dimitrios Chouvardas)
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